SINGAPORE, Aug. 23, 2025 /PRNewswire/ — Celebrate the 2025 Mid-Autumn Festival with Jia He, a celebration steeped in tradition. Guests can expect a curated selection of freshly baked, artisanal Mooncakes in celebration of SG60, available from 29th August to 6th October 2025.
Jia He is dedicated to providing guests and customers an assortment of freshly baked Signature Mooncakes, such as the Deluxe White Lotus Paste with Macadamia Nuts, the indulgent Deluxe White Lotus Paste with Two Yolks, and the Classic Red Lotus Paste with One Yolk, including the Black and White Sesame Lotus Paste. The culinary team has taken into consideration lowering the sugar content of most of the Baked Mooncakes.
Many anticipate Jia He’s Deluxe Assorted Nuts with Kam Hua Ham, which offers a delightful balance of sweetness and a hint of savory flavors.
Jia He Chinese Restaurant and Jia He Grand are renowned for its Mini Snowskin Yam Paste with White Chocolate-Coconut Truffle Mooncake and Mini Snowskin Tiramisu Paste with Cognac Truffle Mooncake. These exquisite mooncakes are made with premium ingredients and Cognac liquor. Featuring a cognac chocolate truffle filling, every bite of these mooncakes is guaranteed to captivate taste buds. A special blend of soft powdery snow skin encases velvety smooth paste with lavish fillings for a luxurious treat.
The new Snowskin flavor for 2025 is Peanut & Custard Mochi Snowy Mooncake, which is creamy with rich peanuts and custard. This innovative creation promises a melt-in-your-mouth experience, where the smooth, velvety custard filling perfectly complements the delicate snowskin. Each bite offers a harmonious blend of sweetness and a rich, comforting aroma, making it a must-try for those seeking a fresh and satisfying twist on a classic.
Jia He Chinese Restaurant and Jia He Grand have rolled out a list of touch points for customers to browse favourite mooncakes for a Mid-Autumn Festival filled with happiness and decadent treats to mark the special occasion.
Jia He is pleased to present its exquisite collection of mooncakes, perfect for celebrating this special occasion with family and friends. The mooncakes are crafted with the finest ingredients, offering a blend of traditional flavours and innovative creations to captivate every palate.
The full selection of Jia He’s mooncakes is available for online ordering through the official E-Shop https://shop.jiahe.com.sg and https://www.jiahe.com.sg and have these festive treats delivered right to their doorstep.
Jia He Chinese Restaurant
1 Farrer Park Station Road,
#01-14/15/16 Connexion
Tel: 6694 8988 / 6694 9466
11am to 3pm and 3pm to 10pm (Tuesdays to Sundays)
Jia He Grand Chinese Restaurant
1 Farrer Park Station Road,
One Farrer Hotel, Lobby Level
Tel: 6538 9688 / 6538 2788
11am to 3pm and 3pm to 10pm (Daily)
Jia He Mooncake Delights Showcase:
Takashimaya Square B2– Promotion Booth
4th Sept 2025 to 6th Oct 2025
Monday to Sunday
10:00am to 9:30pm
Pre-order of 2 Working Day is required for 11 Boxes and above.
Free Delivery is available for 15 Mooncake Boxes and above.
Bulk Buy is available. Terms & Conditions apply.
For Corporate and Bulk Orders, please contact Seow Pei at 9067 0828, Mr. Ho at 8870 8988.
Email: enquiries@jiahe.com.sg
#JiaHeMooncakes #JiaHeChineseRestaurant #JiaHeGrand #JiaHe
#JiaHeChineseRestaurantMooncakes #JiaHeGrandMooncakes #JiaHeMooncakeFestival
Jia He Chinese Restaurant @ Connexion
For reservations, please contact 6694 8988 / 6694 9466 Email: enquiries@jiahe.com.sg
1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
Jia He Grand @ One Farrer Hotel
For Reservations, please contact 6538 9688 / 6538 2788 Email: jiahegrand@jiahe.com.sg
One Farrer Hotel, Level 1
1 Farrer Park Station Rd, Singapore 217562
For enquiries:
- WhatsApp: 9067 0828 / 8870 8988 / 9170 2682
- Email: enquiries@jiahe.com.sg
- Website: jiahe.com.sg
- eShop: shop.jiahe.com.sg
Jia He Chinese Restaurant presents Dutch Ducks for Discerning Palates
Jia He Chinese Restaurant is pleased to announce a new addition to its menu: the Dutch Duck. Available from now, this premium, antibiotic-free poultry offers a fresh and exquisite dining experience for discerning palates.
Sourced from the Netherlands, the Dutch Duck is raised in open pastures for 47 to 52 days, which allows for natural foraging and contributes to its uniquely aromatic flavor. The result is a duck with a perfect balance of succulent meat and fat, and a taste that is notably less gamey than other varieties. This commitment to clean and sustainable farming ensures a high-quality product that is both delicious and wholesome.
Diners can indulge in this exceptional ingredient prepared in three celebrated Chinese culinary styles:
- Braised Dutch Duck: Slow-cooked to achieve a rich, tender texture, with the meat absorbing the deep flavors of Chef’s special braising sauce.
- Roast Dutch Duck: Expertly roasted to produce a crispy, golden-brown skin that gives way to juicy, flavorful meat.
- Peking Style Dutch Duck: A traditional masterpiece, served with crisp skin, thin pancakes, and classic condiments.
Jia He Chinese Restaurant @ Connexion 1 Farrer Park Station Road, #01-14/15/16 Connexion, Singapore 217562
*Terms and Conditions apply.
www.jiahe.com.sg
For reservations, please contact 6694 8988 / 6694 9466
Email: enquiries@jiahe.com.sg
For enquiries:
- WhatsApp: 9067 0828 / 8870 8988
- Email: enquiries@jiahe.com.sg
- Website: jiahe.com.sg
- eShop: shop.jiahe.com.sg
- Facebook/Instagram: @JiaHeRestaurant https://facebook.com/JiaHeRestaurant
https://Instagram.com/JiaHeRestaurant
Social Media: #JiaHeChineseRestaurant #JiaHe #DutchDucks #BraisedDutchDuck #RoastDutchDuck #PekingStyleDutchDuck #JiaHeDutchDucks
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