About the job
– Oversee the day-to-day operations of camp services; including catering, housekeeping, laundry, recreational facilities, transportation, gardening and pest control.
– Ensure that all facilities and equipment are well-maintained and operational.
– Implement and monitor service contracts with third-party vendors to ensure quality and compliance.
– Develop and maintain operational plans, budgets, and schedules to optimize efficiency.
– Conduct regular site inspections and audits to ensure compliance with company policies and regulatory requirements
Experience:
– Minimum of 10 years experience in hospitality or customer service sectors
– Demonstrated experience in leading multi skilled work teams
– Demonstrated experience in developing the skills and competencies of people in developing countries
Capabilities:
– Has strong customer focus and teamwork skills to listen, interact, influence and deploy
– Has strong public speaking and presentation skills, including the ability to communicate clearly and concisely through written and oral forms
Education, Qualifications, Tickets, Licences:
– Bachelors Degree in Business / Hospitality
– Hold a valid drivers licence