The men behind a barbecue grill in Vientiane speak English more easily than Lao.
Some spent decades in the United States. Others left Laos as babies and did not return until they were sent back years later.
Now, a small group of deportees is working together to run a barbecue restaurant...
Crowne Plaza Vientiane is delighted to introduce the hotel's new Executive Chef, Louis Yu-Ming Poh, who is originally from Malaysia and has worked in...
That Luang festival returned to its pre-pandemic splendor this year, resulting in thousands of people from across the country and abroad flocking in to...
The entry of the Starbucks brand into Laos reaffirms the company’s long-term commitment to continued growth across Southeast Asia.
As part of the Starbucks brand’s...
by Bryan Thao Worra
Laos is often considered a must-visit destination of Southeast Asia these days for its unique and enchanting charms. While visitors enjoy...
