Authorities discovered the presence of formalin, a hazardous chemical derived from formaldehyde, in frozen seafood during an inspection on 8 April at several markets in Bokeo Province.
Formalin continues to be a serious concern in the Lao food industry, particularly in local markets where food safety inspections remain crucial to...
There was an official launch of Foodpanda’s first-ever mascot, Pau-Pau, with various giveaways and prizes to celebrate the food delivery app's 3rd birthday in...
Crowne Plaza Vientiane is delighted to introduce the hotel's new Executive Chef, Louis Yu-Ming Poh, who is originally from Malaysia and has worked in...
That Luang festival returned to its pre-pandemic splendor this year, resulting in thousands of people from across the country and abroad flocking in to...
The entry of the Starbucks brand into Laos reaffirms the company’s long-term commitment to continued growth across Southeast Asia.
As part of the Starbucks brand’s...
According to recent reports, Vietnam's traditionally massive stockpile of coffee beans is dwindling, which is anticipated to increase global coffee prices. How will this...