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Sunday, July 6, 2025
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Food

Doi Ka Noi’s Final Dish: How a Lao Chef’s Cookbook Became Her Greatest Legacy

Doi Ka Noi, a renowned Lao restaurant in Vientiane Capital known for its ever-changing seasonal menu and commitment to authentic Lao recipes, closed permanently on 13 May.  The decision followed the unexpected passing of its chef and owner, Ponpailin ‘Noi’ Kaewduangdee, aged 45. The closure came just months after Asia's 50...

Lao Government Enforces Ban on Unregistered, Unlabeled Imported Food Starting 1 July

Starting 1 July, Laos will prohibit the import and sale of unregistered food products...

Laos Opens First Nutrition Training Center to Combat Child Undernutrition

The Lao government, in partnership with the Korea International Cooperation Agency (KOICA), has officially...

Thailand Urges Laos to Resume Cattle Imports After Anthrax

Thailand is planning to consult Laos and Vietnam to lift the ban on cattle...

Laos Targets 577,000 Tonnes to Boost National Food Self-Sufficiency

The Lao government has announced plans to increase the country’s production of meat, fish,...

Japan x Sabai: Sounds, Sights, Tastes, Smiles, Friendship a Feast at Tokyo’s Laos Festival ’19

Dancing, Friendship, Frivolity & Unmistakable Sound of World Heritage Listed Bamboo-Piped Khaen Among the Greetings to Tokyo's Famous Yoyogi Park for Japan's Laos Festival 2019, The...

Goût as Gold: French Cuisine’s Global Celebration Goes Provençal in Laos’ Capital Vientiane

France's Provence in the spotlight as the inspirations from UNESCO-recognized cuisine make their annual return to Vientiane via Goût de France. "For the past...

Food Capital January-February 2019

Benny Omarnavigates the movable feast of Vientiane Capital, a town of exciting cuisines and dining experiences, with everything from sizzling street fare, cafe cool,...

MOK PA

An authentic, traditional Lao dish that is comprised of steamed Mekong river fish infused with with kaffir lime leaves, lemongrass, fish sauce and other...

The Taste of Tradition: Manda de Laos

Homemade flavors combine with world heritage natural charm.   Opening with a splash on Luang Prabang’s culinary scene in 2015, Maison Dalabua’s sister restaurant Manda de...

Once Upon A Time

Cafe Once Upon a Time-sees sister duo offer locally and globally-inspired caffeine and cuisine with a twist in the tale. The world is rich in...