In Laos' Bolaven Plateau, Champasack Province, the air is often filled with the scent of freshly roasted coffee beans.
There, each cup of coffee reflects generations of tradition and craftsmanship. Renowned for its high-quality Arabica beans, Lao coffee is earning global recognition for its unique flavor and cultural significance.
The southern...
Words: Francis Savanhkham
Photos: Phoonsab Thevongsa
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