Authorities discovered the presence of formalin, a hazardous chemical derived from formaldehyde, in frozen seafood during an inspection on 8 April at several markets in Bokeo Province.
Formalin continues to be a serious concern in the Lao food industry, particularly in local markets where food safety inspections remain crucial to...
A team of researchers from Bioversity International in collaboration with local experts, have recently reported that the popular Cavendish banana grown in Laos, has been infected...
The National Regulatory Authority (NRA) for the UXO/Mine Action segment has set an objective to clear and eradicate unexploded ordnances on 53,737 hectares of...
Thanks to Japanese Committee for Vaccination (JCV), mothers-to-be and children under five in rural areas of Champassak province have seen improvement in their health...