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Saturday, May 10, 2025
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Food

Pest Migration from Southeast Asia Threatens Crops in Southern China, Research Found

Southern China is facing a surge in agricultural pests migrating from neighboring Southeast Asian countries, including Laos, Myanmar, and Cambodia. This pest migration, driven by climate-related factors, poses a growing threat to regional food security. A recent study highlights the role of extreme weather in this phenomenon. Researchers found that...

Foodpanda to Cease Operations in Thailand, Parent Company Announces

Foodpanda will cease its operations in the country on 23 May, its German parent...

Bokeo Seafood Inspection Reveals Formalin Use, Crackdown Follows

Authorities discovered the presence of formalin, a hazardous chemical derived from formaldehyde, in frozen...

French Crêperie Opens in Luang Prabang

A fresh culinary experience has arrived in Luang Prabang with the opening of Chez...

Authorities Detect Harmful Chemicals in Fruits at Houaphanh Market

Authorities in Houaphanh Province discovered hazardous chemical substances in fruits sold at a market...

The Hungry Tuk Tuk Safari

One portion Lao cuisine mixed with one portion tuk tuk creates a recipe for culinary adventure. You have heard that Lao food is varied and...

Japan x Sabai: Sounds, Sights, Tastes, Smiles, Friendship a Feast at Tokyo’s Laos Festival ’19

Dancing, Friendship, Frivolity & Unmistakable Sound of World Heritage Listed Bamboo-Piped Khaen Among the Greetings to Tokyo's Famous Yoyogi Park for Japan's Laos Festival 2019, The...

Goût as Gold: French Cuisine’s Global Celebration Goes Provençal in Laos’ Capital Vientiane

France's Provence in the spotlight as the inspirations from UNESCO-recognized cuisine make their annual return to Vientiane via Goût de France. "For the past...

Food Capital January-February 2019

Benny Omarnavigates the movable feast of Vientiane Capital, a town of exciting cuisines and dining experiences, with everything from sizzling street fare, cafe cool,...

MOK PA

An authentic, traditional Lao dish that is comprised of steamed Mekong river fish infused with with kaffir lime leaves, lemongrass, fish sauce and other...

The Taste of Tradition: Manda de Laos

Homemade flavors combine with world heritage natural charm.   Opening with a splash on Luang Prabang’s culinary scene in 2015, Maison Dalabua’s sister restaurant Manda de...