Ponpailin ‘Noi’ Kaewduangdee, cook-owner of Doi Ka Noi restaurant in Vientiane, Laos has announced the publication of her first book, A Child of the Rice Fields: Recipes from Noi’s Lao Kitchen. The book serves as comprehensive content on Lao cuisine – a treasure trove of flavors that remain little...
Laos is back in the Thai baht debt markets again, with issuance from the Republic coming just two months after the country’s government-owned utility...
The organizers of TEDxLaneXangAve, the first-ever TEDx event in Laos, have just recently released their promo poster.
It features a stunning artist’s rendition of the...
Geographical Indications (GIs) serve as powerful tools to protect local products from domestic as well as international competitors, by guaranteeing their quality and origin....