Authorities discovered the presence of formalin, a hazardous chemical derived from formaldehyde, in frozen seafood during an inspection on 8 April at several markets in Bokeo Province.
Formalin continues to be a serious concern in the Lao food industry, particularly in local markets where food safety inspections remain crucial to...
Kaipen, produced by two Kaipen Community Business Groups in Nambak District, Luang Prabang, has been certified with the prestigious ODOP (One District One Product)...
TasteAtlas, an experiential travel online guide for traditional food, has ranked Larb among the 50 best-rated salads in the world.
TasteAtlas ranked Larb 11th on...
Just a stone’s throw from the mysterious and monolithic That Dam in downtown Vientiane Capital sits Kualao Restaurant, one of the finest Lao restaurants...
The iconic Khua Din market, located in Vientiane Capital, will close temporarily next month to undergo major development.
Lieng Heng Enterprise Commercial Management, the market's...