On 16 September, Laos received 1,050 tons of rice donated by China, Japan, and South Korea to assist disaster-affected communities nationwide.
The contribution, under the ASEAN+3 Emergency Rice Reserve (APTERR) 2024 program to strengthen regional food security and disaster response, brings Laos’ total rice support this year to 3,800 tons,...
Xieng Khouang, the first province to embrace the Agroecological and Safe Food System Transitions (ASSET) program funded by the French Agency for Development (AFD)...
Ponpailin ‘Noi’ Kaewduangdee, cook-owner of Doi Ka Noi restaurant in Vientiane, Laos has announced the publication of her first book, A Child of the...
Yoyo Laos Sauce is making a significant leap onto the global stage. Originally produced in Yorkshire, UK, by Lao-British couple Frazer and Hatsadee “Yoyo”...
COPENHAGEN, Denmark (AP) — Food authorities in Denmark have recalled three types of spicy instant noodle products imported from South Korea over possible risks...