Food

Lao-American Chef Saeng Douangdara to Release Debut Lao Cookbook in April

Saengthong Douangdara grew up eating food most American restaurants don't have on their menu. Padaek, beef bile, jaews, the bold, fermented flavours of a Lao household in the United States, cooked by a mother who saw no reason to drastically change what she had always known. That upbringing is now...

Thahao Reservoir Irrigation Project Set to Benefit Over 2,100 Families in Savannakhet

The Thahao reservoir and irrigation project currently under construction in Savannakhet Province is expected...

Australia Commits AUD 1.5 Million to Strengthen Food, Alcohol Safety in Laos

Australia has pledged AUD 1.5 million (approximately USD 1.06 million) to strengthen food and...

Laos’ National Dish Larb Eyes UNESCO Heritage Status

Larb, the national dish of Laos, is on track to join UNESCO Intangible Cultural...

Laos Sends First Banana Shipment to China as Rail Cargo Volumes Continue to Rise

Laos has completed its first banana export to Chongqing, China using sealed rail-to-rail transport,...

Seno Grilled Chicken Earns Official Recognition as Savannakhet’s New Symbol

On 12 December, Seno Grilled Chicken was officially recognized by Savannakhet authorities, becoming a new symbol of the central Lao province. It all started in...

Japan Step Up to Provide Emergency to Provide Emergency Food Stocks For Targeted Relief Efforts

The Embassy of Japan signed an agreement on critical support to Lao’s disaster relief needs and to alleviate food security today. Emergency food stocks...

Chinese Firm to Invest USD 600 Million in Pomelo Production in Laos

A Chinese firm has announced plans to invest USD 600 million in pomelo cultivation and processing in Laos, aiming to strengthen agricultural exports and...

Bamboo Soup Wins Top Prize in Lao Culinary Contest

Bamboo Soup, known as "Keng No Mai," is a traditional Lao dish cherished by families across the country. Typically served alongside sticky rice, this...

Thailand’s Tom Yum Kung Added to UNESCO’s Intangible Cultural Heritage List

UNESCO has officially added Thailand’s famous prawn soup, Tom Yum Kung, to its Representative List of the Intangible Cultural Heritage of Humanity. On 4 December,...

Government Issues Regulation to Prevent Hoard Goods, Raise Prices During the New Year

On 29 November, the Lao Ministry of Industry and Commerce issued an official announcement to ensure fair business practices and protect consumers during the...