30.2 C
Vientiane
Tuesday, September 2, 2025
spot_img

Food

Fruit of Her Labor: How a Young Farmer Is Redefining Agriculture in Laos

A young woman in Luang Prabang is proving that farming can be more than just survival—it can be a source of pride, sustainability, and opportunity.  She is turning her passion for agriculture into a way to lift her family and community, while also challenging the traditional idea that farming is...

Lao Chef Seng Luangrath Honored at 2025 RAMMY Awards

Lao-American chef and restaurant owner Seng Luangrath won Restaurateur of the Year at the...

Lao, Korean Flavors Come Alive at “Thongtaek Tastes of Korea” in Vientiane

A three-day cultural food event called “Thongtaek Tastes of Korea” is taking place from...

Luang Prabang’s Sai Oua Ranked Among World’s Top 20 Cooked Sausages of 2025

Luang Prabang’s traditional sausage made it in the top 100 Cooked Sausages in the...

Doi Ka Noi’s Final Dish: How a Lao Chef’s Cookbook Became Her Greatest Legacy

Doi Ka Noi, a renowned Lao restaurant in Vientiane Capital known for its ever-changing...

Nutrition Forum Highlights Vital Role of Health in Laos’ Development

Collaborating to address malnutrition challenges, the Lao government partnered with external organizations such as UNICEF for the 9th National Nutrition Forum and Annual National...

Laos Inflation Hits 25.35 Percent in February

Laos continues to face economic challenges as inflation rates reached 25.35 percent in February, up from 24.44 percent the previous month, according to a...

Study Reveals Risks of Washing Raw Poultry in Southeast Asian Homes

A recent study sheds light on the common practice of washing raw poultry in Southeast Asian households, highlighting the increased risk of cross-contamination associated...

Lao Culinary Luminary: Thav Phouthavong’s Michelin Star Journey from London to Thailand

Born in Belgium and raised in New Malden, London, in the late 90s, Michelin-starred chef Thav Phouthavong's culinary journey took root in the heart...

A Culinary Homecoming with Chef Ann at Rosewood Luang Prabang

In the enchanting backdrop of Rosewood Luang Prabang, a culinary symphony is set to unfold on 20 January, 2024, with chef Ann Ahmed. The...

Local Authorities Host Seminar to Address Noise Pollution in Vientiane Capital

The Department of Information, Culture, and Tourism of Vientiane Capital, Laos, hosted a seminar on 26 October to discuss ways to solve noise pollution...