Doi Ka Noi, a renowned Lao restaurant in Vientiane Capital known for its ever-changing seasonal menu and commitment to authentic Lao recipes, closed permanently on 13 May.
The decision followed the unexpected passing of its chef and owner, Ponpailin ‘Noi’ Kaewduangdee, aged 45.
The closure came just months after Asia's 50...
The Ministry of Industry and Commerce (MTC) announced a number of measures to promote domestic production and reduce imports during the 5th Ordinary Session...
Lao Prime Minister Sonexay Siphandone expressed his commitment toward obtaining halal certification for domestic products during Malaysian Prime Minister Anwar Ibrahim's official visit to...
The Specialty Coffee Association's annual "World of Coffee" (WOC) exhibition, a highly anticipated event for coffee industry professionals worldwide, will be held from 22–24...
Traditional unimproved cooking methods using charcoal and wood biomass lead to household air pollution that impacts human and environmental health, disproportionately affecting women and...
The Lao government and Food and Agriculture Organization (FAO) in Laos discussed various issues regarding the food system and how it was affected by...