Authorities discovered the presence of formalin, a hazardous chemical derived from formaldehyde, in frozen seafood during an inspection on 8 April at several markets in Bokeo Province.
Formalin continues to be a serious concern in the Lao food industry, particularly in local markets where food safety inspections remain crucial to...
The Lao Ministry of Industry and Commerce has announced new regulations, requiring all food products to carry proper registration, Food and Drug Department (FDD)...
Laos has suffered extensive damage and loss from tropical storms Prapiroon, Yagi, and Soulik, which resulted in 12 deaths, 32 injuries, and affected 16...
Inspections conducted by provincial authorities on 10-11 October revealed that seafood and frozen goods in several local markets in Khammouane Province were contaminated with...
On 9 October, authorities in Champasack Province discovered the presence of formalin in food products following an inspection conducted by the Department of Industry...